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Entreposage des fruits rouges.

Storage of soft fruits.

Auteurs : OLLIG W., SCHIRMER H., JÖRG E.

Résumé

An overview is given on the possibilities and conditions required in order to store soft fruits and to steer the market supply. Long-term storage is possible, especially for gooseberries and red currants. By applying appropriate temperature-CO2 content regimes, fungal storage rots can be controlled sufficiently.

Détails

  • Titre original : Storage of soft fruits.
  • Identifiant de la fiche : 2004-0228
  • Langues : Anglais
  • Date d'édition : 13/09/1999
  • Source : Source : Proc. Workshop integr. Prod. soft Fruits, Warszawa-Miedzeszyn/Bull. OILB-SROP
    vol. 23; n. 11; 145-150; 6 ref.

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