Accommodating both smokers, nonsmokers: consultants say HVAC contractors play key role in making dining out a pleasure.
Author(s) : BAS E.
Type of article: Article
Summary
Improved or increased ventilation, with adequate fresh air supply, can provide comfortable and smoke-free conditions for all customers in a restaurant. Increased fresh air will also give "free cooling" in cooler weather. A.R.T.
Details
- Original title: Accommodating both smokers, nonsmokers: consultants say HVAC contractors play key role in making dining out a pleasure.
- Record ID : 1995-1102
- Languages: English
- Source: Air Cond. Heat. Refrig. News - vol. 192 - n. 2
- Publication date: 1994/05/09
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Comfort air conditioning
- Keywords: Tobacco; Restaurant; Ventilation; Thermal comfort; Air conditioning
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