ShareAN EVALUATION OF N-ETHYL-MALEIMIDE-INDUCED LIPID PEROXIDATION IN PLATELET CONCENTRATES STORED AT 277 OR 295 K (4 OR 22 C).
Author(s) : VALBONESI M.
Type of article: Article
Details
- Original title: AN EVALUATION OF N-ETHYL-MALEIMIDE-INDUCED LIPID PEROXIDATION IN PLATELET CONCENTRATES STORED AT 277 OR 295 K (4 OR 22 C).
- Record ID : 1981-0294
- Languages: English
- Source: Vox Sang. - vol. 37 - n. 3
- Publication date: 1979
Links
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Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Platelet; Lipid; Blood
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LIPID COMPOSITION OF FRESHLY PREPARED AND STORE...
- Author(s) : HAMIDGUS M. A., KUNICKI T. J., ASTER R. H.
- Date : 1980/01
- Languages : English
- Source: Blood - vol. 55 - n. 1
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LOGISTICS OF PLATELET PRODUCTION: PLATELET CONC...
- Author(s) : RACZ Z.
- Date : 1982
- Languages : English
- Source: Transfusion - vol. 22 - n. 4
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INFLUENCE OF TAXOL ON THE RESPONSE OF PLATELETS...
- Author(s) : WHITE J. G.
- Date : 1982
- Languages : English
- Source: Am. J. Pathol. - vol. 108 - n. 2
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SECRETION DEFECT IN PLATELETS STORED AT 277 K (...
- Author(s) : RAO A. K.
- Date : 1982
- Languages : German
- Source: Thromb. Haemost. - vol. 47 - n. 3
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PLATELETS CRYOPRESERVATION: A SIMPLE ROUTINE.
- Author(s) : HOCKING D. R.
- Date : 1980/05
- Languages : English
- Source: Med. J. Aust. - vol. 31 - n. 1
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