Share

Biofilters for the biological waste air purification in food production industry.

Einsatz Biofiltern zur Geruchsbeseitigung in Lebensmittelbetrieben.

Author(s) : KOBELT G.

Type of article: Article

Summary

Biological waste air purification and here especially the biofilter, offers an alternative and has a steadily increasing share in the market for waste air purification over the past few years. The author takes a detailed look at process engineering as well as the possible areas of operation, taking into consideration the special needs of the food and luxury food production industry.

Details

  • Original title: Einsatz Biofiltern zur Geruchsbeseitigung in Lebensmittelbetrieben.
  • Record ID : 1999-1879
  • Languages: German
  • Source: Fleischwirtschaft - vol. 78 - n. 6
  • Publication date: 1998/06
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (1)
See the source

Indexing