CFCS SUBSTITUTES AND PERFORMANCES OF POLY-URETHANE FOAMS: INCIDENCES ON THE COLD CHAIN IN THE FOOD SECTOR.

LES SUBSTITUTS DES CFC ET LES PERFORMANCES DE MOUSSES DE POLYURETHANE : INCIDENCES SUR LA CHAINE DU FROID ALIMENTAIRE.

Author(s) : ROUX G.

Type of article: Article

Summary

THE RESULTS OF RESEARCH UNDERTAKEN ON CFCS SUBSTITUTES AS FOAMING AGENTS OF POLYURETHANE FOAMSARE INDICATED. THE REQUIREMENTS THAT THE MANUFACTURERS HAVE TO RESPECT, BECAUSE OF SUCH A SUBSTITUTION, ARE MENTIONED: CHANGES IN THE REGULATIONS, COST OF THE RESEARCH AND DEVELOPMENTS, GATHERING OF TECHNICAL DATA. J.L.

Details

  • Original title: LES SUBSTITUTS DES CFC ET LES PERFORMANCES DE MOUSSES DE POLYURETHANE : INCIDENCES SUR LA CHAINE DU FROID ALIMENTAIRE.
  • Record ID : 1991-1518
  • Languages: French
  • Source: Rev. gén. Froid - vol. 80 - n. 5
  • Publication date: 1990
  • Document available for consultation in the library of the IIR headquarters only.

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