China's food industry and its market.
Author(s) : GEISE J.
Type of article: Article
Summary
Although it has a potentially huge consumer market, China presents several challenges to exporters. China is the largest producer of vegetables in the world. Total export value was almost USD 100 MM for canned fruits and USD 370 MM for canned vegetables. Quick-frozen vegetables, which enjoy an increasing popularity in domestic and export market, increased 3-fold to 0.16 MM tonnes, with an export value of more than USD 100 MM, from 1989 to 1993.
Details
- Original title: China's food industry and its market.
- Record ID : 1999-3933
- Languages: English
- Subject: Figures, economy
- Source: J. Food Technol. - vol. 52 - n. 12
- Publication date: 1998/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (2)
See the source
Indexing
-
Themes:
Fruit;
Vegetables;
Refrigeration and perishable products: economics and statistics - Keywords: Food; Export; China; Treatment; Statistics; Production; Vegetable; Fruit
-
Etats-Unis : les Américains voient un avenir en...
- Date : 2000/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record
-
Statistical supplement.
- Date : 1997
- Languages : English
- Source: Fruit World int., Stat. Suppl. - vol. 19
View record
-
Le conditionnement et la distribution des fruit...
- Date : 1994/09
- Languages : French
- Source: Rev. gén. Froid - vol. 84 - n. 946
View record
-
Produits surgelés et glaces : bilan du commerce...
- Date : 1999/03
- Languages : French
- Source: Bull. CFCE, VIPS - n. 3
View record
-
Le secteur des fruits et légumes en Inde.
- Date : 1998/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record