IIR document
COATING TREATMENTS IN POSTHARVEST BEHAVIOR OF ORANGES.
Author(s) : MARTINEZ JAVEGA J. M.
Summary
Among the areas dealt with is the quarantine treatment of imported fruit and vegetables. Main topics: - Maintaining post-harvest quality of fruit and vegetables through chilling or freezing (including blanching and enzymes, modelling and storage quality by variety) - Quarantine treatment - Transport - System modelling - Panels on CFCs. Papers: 55 (52 in english & 3 in french)
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Pages: 79-83
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Details
- Original title: COATING TREATMENTS IN POSTHARVEST BEHAVIOR OF ORANGES.
- Record ID : 1992-0652
- Languages: English
- Source: International Conference on Technical Innovations in Freezing and Refrigeration of Fruits and Vegetables.
- Publication date: 1989/07/09
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (55)
See the conference proceedings
Indexing
- Themes: Fruit
- Keywords: Coating (food); Citrus fruit; Deterioration; Chilling; Quality; Orange; Fruit
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The effect of cold disinfestation treatment on ...
- Author(s) : EDWARDS M., PREDEBON S., DALE M., BUCHANAN G.
- Date : 1994
- Languages : English
- Source: Aust. J. exp. Agric. - vol. 34 - n. 4
View record
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Estimation of deterioration and spoilage in "Va...
- Author(s) : CRUZ VIERA L.
- Date : 1995
- Languages : Spanish
- Source: Acta Alimentaria - vol. 33 - n. 268
View record
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Peel fluorescence as a means to identify freeze...
- Author(s) : OBENLAND D., MARGOSAN D., COLLIN S., et al.
- Date : 2009/04
- Languages : English
View record
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Effects of cold disinfestation treatment on the...
- Author(s) : TUGWELL B. L.
- Date : 1994
- Languages : English
View record
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FACTORS AFFECTING STORAGE OF ORANGE CONCENTRATE.
- Author(s) : MARCY J. E.
- Date : 1984
- Languages : English
View record