COLD ROOMS AT LOW TEMPERATURES: MAINTENANCE.

CHAMBRES FROIDES A BASSE TEMPERATURE : MAINTENANCE ET ENTRETIEN.

Author(s) : FONTANEL C.

Type of article: Article

Summary

TRENDS OBSERVED IN THE DESIGN, BUILDING AND EQUIPMENT OF MEDIUM SIZE COLD STORES FOR FROZEN FOODS (1,000 TO 1,500 CUBIC METRES), WITH TECHNICAL RECOMMENDATIONS AND ADVICE FOR THE MAINTENANCE OF ROOMS AND PLANT. J.R.

Details

  • Original title: CHAMBRES FROIDES A BASSE TEMPERATURE : MAINTENANCE ET ENTRETIEN.
  • Record ID : 1988-1561
  • Languages: French
  • Source: La revue pratique du froid et du conditionnement d'air - vol. 42 - n. 650
  • Publication date: 1987
  • Document available for consultation in the library of the IIR headquarters only.

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