ShareCold storage of barley for beer.
[In German. / En allemand.]
Author(s) : BRUNNER H.
Type of article: Article
Summary
The advantages of cold storage of barley are outlined: maintenance of germinative power, decrease of weight and dry matter losses, prevention of contamination by insects or microorganisms. Storage costs are evaluated and different installations are described.
Details
- Original title: [In German. / En allemand.]
- Record ID : 1996-2374
- Languages: German
- Source: Mühle Mischfuttertech. - vol. 132 - n. 16
- Publication date: 1995
Links
See the source
Indexing
- Themes: Beverages
- Keywords: Economy; Beer; Quality; Weight loss; Barley; Cold storage
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