
Summary
This paper introduces an energy-saving improvement scheme for the ventilated storage in the north of China. In view of the problems of traditional ventilated storage, using mechanical ventilation and automatic control technology in storage, the natural cold and heat sources are actively and passively utilized, to achieve real-time control temperature and ventilate automatically of storage environment, in addition, the insulation wall are improved by using new materials. By testing and contrasting the effect of heat preservation, effect of ventilation cooling and preservation effect of new ventilated storage and traditional ventilated storage, the
results show that the new ventilated storage is better than traditional ventilated storage in the effect of heat preservation, ventilation rate and temperature control of storage environment, is a storage facility with obvious advantages.
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Details
- Original title: Design and effect analysis on new ventilated storage.
- Record ID : 30023343
- Languages: English
- Source: 5th IIR International Conference on Sustainability and the Cold Chain. Proceedings: Beijing, Chine, 6-8 avril 2018
- Publication date: 2018/04/06
- DOI: http://dx.doi.org/10.18462/iir.iccc.2018.0002
Links
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Indexing
- Themes: Cold stores: running, control and safety
- Keywords: China; Ventilation; Heat source; Performance; Vegetable; Expérimentation; Cold storage; Energy saving
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