Effect of storage conditions on the relationship between apple firmness and texture acceptability.
Author(s) : KONOPACKA D., PLOCHARSKI W. J.
Type of article: Article
Summary
Experiments were carried out to determine whether storage of apples under different atmospheres may influence the relationship between fruit firmness and sensory texture acceptability. Apples ('Elstar', 'Jonagold' and 'Gloster' cultivars) were stored at 3 °C in either normal atmosphere, standard controlled atmosphere or low oxygen.
Details
- Original title: Effect of storage conditions on the relationship between apple firmness and texture acceptability.
- Record ID : 2005-2611
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 32 - n. 2
- Publication date: 2004
Links
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Indexing
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Themes:
Food engineering;
Fruit - Keywords: Controlled atmosphere; Variety; Quality; Apple; Firmness; Expérimentation; Cold storage; Fruit
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