Essentially frozen 2015. Speciality breads.

Type of monograph: Guide/Handbook, Booklet

Summary

This publication from The British Frozen Food Federation highlights the companies specialised in the different sectors of the frozen food industry: equipment, logistics and storage, producers and suppliers, legal services.

Details

  • Original title: Essentially frozen 2015. Speciality breads.
  • Record ID : 30014678
  • Languages: English
  • Publication: Bfff (british frozen food federation) - United kingdom/United kingdom
  • Publication date: 2015
  • Document available for consultation in the library of the IIR headquarters only.