File on Greece: the Greek food-processing industry.
Dossier Grèce : l'industrie grecque des produits alimentaires transformés.
Type of article: Article
Details
- Original title: Dossier Grèce : l'industrie grecque des produits alimentaires transformés.
- Record ID : 2004-2578
- Languages: French
- Subject: Figures, economy
- Source: Lett. VIPS - n. 11
- Publication date: 2004/02
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (1)
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Food industry; Greece; Ice cream
-
THE ICE CREAM MARKET IN THE USA.
- Date : 1985
- Languages : English
- Source: Dairy Ind. int. - vol. 50 - n. 12
View record
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FOODSTUFFS AND ICE CREAM IN SOUTH AFRICA.
- Author(s) : BRAY F.
- Date : 1982
- Languages : Italian
View record
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PRACTICAL DISTRIBUTION OF FROZEN FOODS.
- Author(s) : WOLF H. D.
- Date : 1983/10
- Languages : German
- Source: Kälte + Klimatechnik (Die) - vol. 36 - n. 10
View record
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L'INDUSTRIE SUISSE DE LA SURGELATION EN 1984.
- Author(s) : NEIDHART T.
- Date : 1985
- Languages : French
- Source: Swiss Food - vol. 7 - n. 9
View record
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SWISS FREEZING INDUSTRY IN 1984.
- Author(s) : NEIDHART T.
- Date : 1985
- Languages : German
- Source: Swiss Food - vol. 7 - n. 7-8
View record