FRESH CHILLED DAIRY PRODUCTS MARKET: 1986-87.
Type of article: Article
Summary
SALES OF FRESH CHILLED DAIRY PRODUCTS ROSE 12% BY VOLUME IN 1986 AND 14% IN VALUE IN SPITE OF A POOR SUMMER. MULTIPACKS GAVE AN ADDITIONAL GROWTH STIMULUS BOTH IN YOGURTS AND MORE RECENTLY COTTAGE CHEESE AND SALAD. CREAM SHOWED A SMALL INCREASE, BUT PRE-PACKED SALADS HAD A RECORD INCREASE AS DID COTTAGE CHEESE AND DESSERTS. THE MARKET IS EXPECTED TO GROW BY 11% IN 1987. G.R.S.
Details
- Original title: FRESH CHILLED DAIRY PRODUCTS MARKET: 1986-87.
- Record ID : 1988-0847
- Languages: English
- Subject: Figures, economy
- Source: Dairy Ind. int. - vol. 52 - n. 5
- Publication date: 1987
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: United Kingdom; Yoghurt; Chilling; Statistics; Dairy product; Fromage frais
-
Royaume-Uni : le marché des yogourts et des des...
- Date : 1994
- Languages : French
- Source: Bull. CFCE, MIPL - n. 4
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Royaume-Uni. Le marché des yaourts et des desse...
- Date : 1994
- Languages : French
- Source: Bull. CFCE, MIPL - n. 5
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BOOM TIME FOR THE FRESH CHILLED MARKET.
- Date : 1990
- Languages : English
- Source: Dairy Ind. int. - vol. 55 - n. 7
View record
-
Royaume-Uni. Le marché des yogourts et des dess...
- Date : 1992
- Languages : French
- Source: Bull. CFCE, MIPL - n. 2
View record
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CHILLED FRESH DAIRY PRODUCT MARKET 88-89.
- Date : 1989
- Languages : English
- Source: Dairy Ind. int. - vol. 54 - n. 7
View record