ShareBOOM TIME FOR THE FRESH CHILLED MARKET.
Type of article: Article
Summary
FRESH CHILLED DAIRY PRODUCTS HAVE INCREASED FROM 153,400 TO 375,400 TONNES IN THE UK OVER THE PAST DECADE AND HAVE A CURRENT ANNUAL VALUE OF C 709 MILLIONS OF WHICH YOGURTS ACCOUNT FOR ABOUT 50%. < FROMAGE FRAIS > IS GAINING IN POPULARITY AS ARE YOGURT DRINKS AND TRADITIONAL DESSERTS. G.R.S.
Details
- Original title: BOOM TIME FOR THE FRESH CHILLED MARKET.
- Record ID : 1991-1414
- Languages: English
- Subject: Figures, economy
- Source: Dairy Ind. int. - vol. 55 - n. 7
- Publication date: 1990
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: United Kingdom; Yoghurt; Chilling; Statistics; Dairy product; Fromage frais
-
Royaume-Uni : le marché des yogourts et des des...
- Date : 1994
- Languages : French
- Source: Bull. CFCE, MIPL - n. 4
View record
-
Royaume-Uni. Le marché des yaourts et des desse...
- Date : 1994
- Languages : French
- Source: Bull. CFCE, MIPL - n. 5
View record
-
FRESH CHILLED DAIRY PRODUCTS MARKET: 1986-87.
- Date : 1987
- Languages : English
- Source: Dairy Ind. int. - vol. 52 - n. 5
View record
-
Royaume-Uni. Le marché des yogourts et des dess...
- Date : 1992
- Languages : French
- Source: Bull. CFCE, MIPL - n. 2
View record
-
CHILLED FRESH DAIRY PRODUCT MARKET 88-89.
- Date : 1989
- Languages : English
- Source: Dairy Ind. int. - vol. 54 - n. 7
View record