FROZEN FOOD IN BELGIUM.
Type of article: Periodical article
Summary
1985-1989 ASSESSMENT OF THE BELGIAN MARKET (OUTPUT, IMPORTS AND EXPORTS, AND CONSUMPTION) FOR DEEP-FROZEN FOOD (VEGETABLES, MEAT, FISH, PREPARED FOOD, SOUPS AND DESSERTS). DATA ON THE CHANGES IN RETAIL PRICES. (Bibliogr. int. CDIUPA, FR., 91-272649.
Details
- Original title: FROZEN FOOD IN BELGIUM.
- Record ID : 1992-1977
- Languages: English
- Subject: Figures, economy
- Source: Mark. Eur. - n. 341
- Publication date: 1991
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Economic data and statistics
- Keywords: Belgium; Statistics; Frozen food; Soup; Frozen dessert
-
FROZEN FOODS IN BELGIUM.
- Date : 1985
- Languages : English
- Source: Mark. Eur. - n. 269
View record
-
Fabrications des produits traiteurs frais et ré...
- Date : 1993
- Languages : French
- Source: Ind. aliment. agric. - vol. 110 - n. 6
View record
-
Belgique : les potages surgelés.
- Date : 1997/01
- Languages : French
- Source: Bull. CFCE, VIPS - n. 1
View record
-
MARCHE INTERNATIONAL DES PRODUITS SURGELES.
- Date : 1990/05/01
- Languages : French
- Source: Bull. CFCE, MIPS - n. 86
View record
-
LES SOUPES SURGELEES.
- Author(s) : HALIQUE V.
- Date : 1987/11
- Languages : French
- Source: Surgélation - n. 263
View record