ShareFRUIT AND VEGETABLES. PRINCIPLES AND TECHNIQUES OF THE CONTROLLED ATMOSPHERE METHOD OF STORAGE.
FRUIT AND VEGETABLES. PRINCIPLES AND TECHNIQUES OF THE CONTROLLED ATMOSPHERE METHOD OF STORAGE./ FRUITS ET LEGUMES. PRINCIPES ET TECHNIQUES DE LA METHODE D'ENTREPOSAGE EN ATMOSPHERE CONTROLEE.
Type of article: Periodical article, Standard/Recommendation
Details
- Original title: FRUIT AND VEGETABLES. PRINCIPLES AND TECHNIQUES OF THE CONTROLLED ATMOSPHERE METHOD OF STORAGE./ FRUITS ET LEGUMES. PRINCIPES ET TECHNIQUES DE LA METHODE D'ENTREPOSAGE EN ATMOSPHERE CONTROLEE.
- Record ID : 1986-1329
- Languages: French
- Subject: Regulation
- Source: Proj. Norme int. ISO/Draft int. Stand. ISO - ISO-DIS 6949.2; 1985.10.10; 7 p.; 6 ref.
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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FRUITS AND VEGETABLES. PRINCIPLES AND TECHNIQUE...
- Date : 1988/11/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 6949:1988; 6 p.; append.
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GUIDE TO THE PREPACKAGING OF FRUIT AND VEGETABL...
- Date : 1985
- Languages : French
- Source: Proj. Norme int. ISO/Draft int. Stand. ISO - ISO-DIS 7558; 1985.11.07; 4 p.; 1 tabl.
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APPLES. GUIDE TO STORAGE IN CONTROLLED ATMOSPHE...
- Date : 1985
- Languages : English
- Source: Proj. Norme int. ISO - ISO-DIS 8682; 1985.12.19; 6 p.; 2 tabl.; 4 ref.; 2 append.
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POMMES. ENTREPOSAGE EN ATMOSPHERE CONTROLEE.
- Date : 1987/12/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 8682:1987 (F); 6 p.; 2 tabl.; 3 ref.; 2 append.
View record
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ONIONS. GUIDE TO STORAGE./ OIGNONS. GUIDE POUR ...
- Date : 1991/05/01
- Languages : French
- Source: Norme int. ISO/Int. Stand. ISO - ISO 1673:1991; 5 p.; 1 tabl.; append.
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