Fruit temperature and crown removal on the occurrence of pineapple fruit translucency.
Author(s) : CHEN C. C., PAULL R. E.
Type of article: Article
Details
- Original title: Fruit temperature and crown removal on the occurrence of pineapple fruit translucency.
- Record ID : 2002-2944
- Languages: English
- Source: RDA J. agric. Sci. Hortic. - vol. 88 - n. 2
- Publication date: 2001
Links
See the source
Indexing
- Themes: Fruit
- Keywords: Pineapple; Treatment; Deterioration; Temperature; Tropical fruit
-
Effect of waxing treatment on blackheart and st...
- Author(s) : TANG Y. L.
- Date : 1996
- Languages : Chinese
- Source: Acta Phytophylacica Sin. - vol. 23 - n. 4
View record
-
Polyphenol oxidase is induced by chilling and w...
- Author(s) : STEWART R. J., SAWYER B. J. B., BUCHELI C. S., et al.
- Date : 2001
- Languages : English
- Source: Aust. J. Plant Physiol. - vol. 28 - n. 3
View record
-
See-uitvoer van "Queen" pynappels ondersoek.
- Author(s) : KRUGER F., WESSON K.
- Date : 1997
- Languages : Afrikaans
- Source: Inst. trop. subtrop. Gewasse, Inligtingsbull. - n. 295
View record
-
Modified atmosphere packaging of minimally proc...
- Author(s) : MARTÍNEZ-FERRER M., HARPER C., PÉREZ-MUÑOZ F., et al.
- Date : 2002/11
- Languages : English
- Source: Ital. J. Food Sci. - vol. 67 - n. 9
View record
-
The fight against blackheart in 'Queens'.
- Author(s) : KRUGER F., RABIE E., WESSON K., et al.
- Date : 1998
- Languages : English
- Source: Neltrop. Bull. - n. 304
View record