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How consumption of frozen food has changed in different European countries.

Evolution de la consommation des produits surgelés dans différents pays européens.

Type of article: Article

Summary

Consumption of frozen food in 13 European countries fell below 8.7 million tonnes in 1994. Finland posted the strongest growth. Per capita consumption in the 13 countries was 10 kg (excepting poultry products). (See also Bull. 96.3, abstract 96-1923.)

Details

  • Original title: Evolution de la consommation des produits surgelés dans différents pays européens.
  • Record ID : 1997-1202
  • Languages: French
  • Subject: Figures, economy
  • Source: Bull. CFCE, MIPS - n. 11
  • Publication date: 1995/11
  • Document available for consultation in the library of the IIR headquarters only.

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