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IMPROVEMENT OF THE FREEZING PROCESS OF ENDOCRINE-ENZYMIC RAW MATERIALS IN JA10-FAS-2 QUICK-FREEZERS.

[In Russian. / En russe.]

Author(s) : OVCAROVA G. P.

Type of article: Article

Summary

THE AUTHORS STUDIED THE PARAMETERS OF THE FREEZING PROCESS OF ENDOCRINE-ENZYMIC RAW MATERIALS IN THE QUICK-FREEZER. THEY ESTABLISHED THAT, DUE TO THE INTENSIFICATION OF THE FREEZING PROCESS IN THE UNIT, THE LOSSES OF RAW MATERIALS DECREASE BY MORE THAN TWICE AND THAT THEIR ACTIVITY INCREASES MARKEDLY.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1986-1304
  • Languages: Russian
  • Source: Kholodilnaya Tekhnika - n. 1
  • Publication date: 1985
  • Document available for consultation in the library of the IIR headquarters only.

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