ShareInstitute of Food Technologists's (IFT) 1996 classified guide to food industry services.
Type of article: Article
Summary
IFT's annual "yellow-pages" directory of companies and organizations offering consulting, testing, and other technical, scientific, and management services to the food industry on a contract or fee basis.
Details
- Original title: Institute of Food Technologists's (IFT) 1996 classified guide to food industry services.
- Record ID : 1996-3785
- Languages: English
- Source: J. Food Technol. - vol. 49 - n. 12
- Publication date: 1995/12
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (1)
See the source
Indexing
- Themes: Refrigeration and perishable products: general information
- Keywords: Food industry; Manufacturer; Directory; Guide
-
Institute of Food Technologists's 1995 classifi...
- Date : 1994/12
- Languages : English
- Source: J. Food Technol. - vol. 48 - n. 12
View record
-
Food information on the Internet: an essential ...
- Author(s) : LFRA Ltd
- Date : 2001/08
- Languages : English
View record
-
Guide du pavillon américain au SIAL'98 : l'ouvr...
- Author(s) : USDA
- Date : 1998/10/18
- Languages : French
View record
-
Guide international de l'Internet agricole 2003.
- Date : 2003/03
- Languages : French
View record
-
Food expo in print: exhibitors listed alphabeti...
- Date : 1994/08
- Languages : English
- Source: J. Food Technol. - vol. 48 - n. 8
View record