Introducing an automatic production system at EURO-EM: a modern meat processing plant.
[In Russian. / En russe.]
Author(s) : ZEMOJDO S., GOROHOV S.
Type of article: Article, Case study
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Pages: 8-11
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Details
- Original title: [In Russian. / En russe.]
- Record ID : 2005-2094
- Languages: Russian
- Source: Holodil'nyj Biznes - n. 10
- Publication date: 2004
Links
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Indexing
- Themes: Meat and meat products
- Keywords: Meat; Control (automatic); Meat product; Refrigerating plant; Case study
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Cooling meat naturally: producers of meat produ...
- Date : 2008/09
- Languages : English
- Source: Cold Link - vol. 21 - n. 5
- Formats : PDF
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Charal Surgelés, 100 % pur boeuf et pure logist...
- Author(s) : MOREL F.
- Date : 2006/03
- Languages : French
- Source: Process - n. 1224
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No difference compared with fresh product.
- Author(s) : GRÜTER J.
- Date : 2007/03
- Languages : English
- Source: Fleischwirtschaft International - vol. 22 - n. 3
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Slurry ice keeps meat in pristine condition.
- Date : 2002/09
- Languages : English
- Source: Climate Control News - vol. 1 - n. 6
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-
Automatic control of environmental parameters o...
- Author(s) : CAVALLI G., BALDINI P., MIANO V.
- Date : 1996/09
- Languages : Italian
- Source: Zero sotto Zero - vol. 5 - n. 4
View record