Market survey: vegetables.
Type of article: Article
Summary
Frozen vegetables are increasing in volume and type for use at home and in catering. European production is currently estimated at 1.3 million tons, the main producers being Belgium, France and the UK. Details of some European manufacturing companies together with their product ranges are given. G.R.S.
Details
- Original title: Market survey: vegetables.
- Record ID : 1993-1712
- Languages: English
- Subject: Figures, economy
- Source: Eur. froz. Food Buyer - vol. 2 - n. 10
- Publication date: 1991/07
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
-
Légumes surgelés : un marché d'envergure europé...
- Author(s) : MONZIE S.
- Date : 2005/06
- Languages : French
- Source: Monde Surgelé - n. 101
View record
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Union européenne : tendances du marché de la pi...
- Author(s) : GHENASIA N.
- Date : 2003/02
- Languages : French
- Source: Bull. CFCE, VIPS - 14-21; fig.; tabl.
View record
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Etats-Unis : les Américains voient un avenir en...
- Date : 2000/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record
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Le marché mondial de la frite : situation et pe...
- Author(s) : THUMEREL M. C.
- Date : 2001/06
- Languages : French
- Source: Bull. CFCE, VIPS - n. 6
View record
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Union européenne : tendances du marché de la pi...
- Date : 2001/07
- Languages : French
- Source: Bull. CFCE, VIPS - n. 7-8
View record