ShareModelling the influence of storage time on the respiration rate of shredded carrots at different temperatures under ambient atmosphere.
Author(s) : IQBAL T., OLIVEIRA F. A. R., GIL L., et al.
Summary
Measurement and modelling of the respiration rate of fresh-cut produce is vital for the engineering design of modified-atmosphere packaging systems. In the work, the closed system methodology was used to measure the respiration rate (O2 consumption and CO2 production) of shredded carrots as a function of time and temperature.
Details
- Original title: Modelling the influence of storage time on the respiration rate of shredded carrots at different temperatures under ambient atmosphere.
- Record ID : 2006-1840
- Languages: English
- Source: Proceedings of the Third International Symposium on applications of modelling as an innovative technology in the agri-food chain. Model-IT 2005.
- Publication date: 2005/05/02
Links
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Indexing
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Themes:
Food engineering;
Packaging;
Vegetables - Keywords: Carrot; Modified atmosphere; Respiration; Parameter; Cut; Modelling; Vegetable; Packaging; Storage condition
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Test of a respiration model for a celery plant ...
- Author(s) : ESCALONA V. H., ORTEGA F., ARTÉS-HERNÁNDEZ F., et al.
- Date : 2005/05/02
- Languages : English
- Source: Proceedings of the Third International Symposium on applications of modelling as an innovative technology in the agri-food chain. Model-IT 2005.
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Designing a diffusion membrane system for modif...
- Author(s) : ESCALONA V. H., AGUAYO E., ARTÉS-HERNÁNDEZ F., et al.
- Date : 2003/08/17
- Languages : English
- Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
- Formats : PDF
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Modelling of a modified atmosphere packaging sy...
- Author(s) : ESCALONA V., AGUAYO E., ARTÉS-FERNÁNDEZ F., et al.
- Date : 2005/03/28
- Languages : English
- Source: Latest Developments in Refrigerated Storage, Transportation and Display of Food Products.
- Formats : PDF
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Postharvest life of fruits and vegetables: mode...
- Author(s) : FISHMAN S., RODOV V., BEN-YEHOSHUA S.
- Date : 1996
- Languages : English
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Modelling of the respiration rate of yellow pea...
- Author(s) : LIU Y., LI Y. F., WANG R. Z., et al.
- Date : 2003/04/22
- Languages : English
- Source: Cryogenics and refrigeration. Proceedings of ICCR 2003.
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