ShareNew equipment for agro-industrial complexes.
[In Russian. / En russe.]
Author(s) : NIKOLAEV L. K., BEREZKO V. A.
Type of article: Article
Summary
The design, composition and technical features of a chilling plant for acidic dairy products and a meat fat chiller. C.C.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1996-2367
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 3
- Publication date: 1995/05
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (157)
See the source
Indexing
-
Themes:
Food engineering;
Meat and meat products;
Milk and dairy products - Keywords: Lipid; Design; Chilling; Russia; Dairy product; Meat product; Equipment
-
AN ANALYTICAL STUDY OF FRACTIONS OBTAINED BY ST...
- Author(s) : BADINGS H. T.
- Date : 1983/02
- Languages : English
- Source: Milchwissenschaft - vol. 38 - n. 2
View record
-
Australian milkfat survey: physical properties.
- Author(s) : PAPALOIS M., LEACH F. W., DUNGEY S., YEP Y. L., VERSTEEG C.
- Date : 1996
- Languages : English
- Source: Aust. J. Dairy Technol. - vol. 51 - n. 2
View record
-
Microstructure and physical properties of a red...
- Author(s) : MERRIL R. K., OBERG C. J., MCMANUS W. R., KALAB M., MCMAHON D. J.
- Date : 1996
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 29 - n. 8
View record
-
Fat globule membrane lipids in relation to cool...
- Author(s) : SHARMA K. C., KAUR J., SINGH S.
- Date : 1992
- Languages : English
- Source: Indian J. Dairy Sci. - vol. 45 - n. 2
View record
-
Evaluation of ice banks for on-farm milk cooling.
- Author(s) : CLELAND D. J., TATE F. K.
- Date : 1996/07
- Languages : English
- Source: AIRAH J. - vol. 50 - n. 7
View record