Oils for the refrigeration industry: the new ice age.
Author(s) : CONSERVA V.
Summary
The article explains the physical and chemical properties of the new synthetic oils which are to be used with new refrigerants (polyalphaolefins, polyolesters, and polyalkyleneglycols). Recommendations are given for oil replacement in existing circuits.
Details
- Original title: Oils for the refrigeration industry: the new ice age.
- Record ID : 1996-0711
- Languages: English
- Source: 1995 AIRAH Conference Proceedings.
- Publication date: 1995/05/01
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (20)
See the conference proceedings
Indexing
- Themes: Lubricants
- Keywords: Refrigerating circuit; Polyolester; Lubrication; Physical property; Substitute; Glycol; Refrigerant
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Refrigerant-oil solubility and its effects on s...
- Author(s) : HEWITT N. J., MCMULLAN J. T.
- Date : 1995/08/20
- Languages : English
- Source: For a Better Quality of Life. 19th International Congress of Refrigeration.
- Formats : PDF
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Handling and disposal of polyol ester refrigera...
- Author(s) : RANDLES S. J., PENMAN M. G.
- Date : 1995/06/24
- Languages : English
- Source: ASHRAE Transactions.
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Determination of properties of highly optimized...
- Author(s) : GIBB P. T., WHITTAKER A. J., CORR S.
- Date : 1999
- Languages : English
- Source: ASHRAE Transactions. 1999 Annual Meeting, Seattle, Washington + CD-ROM.
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Solution properties of polyol ester lubricants ...
- Author(s) : URREGO R., BENANTI T., HESSELL E.
- Date : 2014/07/14
- Languages : English
- Source: 2014 Purdue Conferences. 22nd International Compressor Engineering Conference at Purdue.
- Formats : PDF
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Development of polyolester lubricants for use w...
- Author(s) : FILIPPI E., CORR S., DEKLEWA T., NISHIZAWA T., RANDLES S. J., TAYLER P. J., STEWART A.
- Date : 1995/06/16
- Languages : English
- Source: I nuovi refrigeranti ed il settore alimentare. Le ultime tecnologie e il futuro del freddo e del condizionamento. / The new refrigerants and the food industry.The future of refrigeration and air conditioning.
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