Peaches (Prunus persica, L., Batsch) woolliness: anatomical and ultrastructural studies.
Lanosidade em cultivates de pêssego (Prunus persica, L., Batsch): estudos anatômicos e ultra-estruturais.
Author(s) : APPEZZATO-DA-GLÓRIA B., BRON I. U., MACHADO S. R.
Type of article: Article
Details
- Original title: Lanosidade em cultivates de pêssego (Prunus persica, L., Batsch): estudos anatômicos e ultra-estruturais.
- Record ID : 2005-2649
- Languages: Portuguese
- Source: Rev. bras. Bot. - vol. 27 - n. 1
- Publication date: 2004
Links
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Indexing
- Themes: Fruit
- Keywords: Browning; Quality; Peach; Chilling injury; Cold storage; Fruit
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Chilling injuries in peaches during conventiona...
- Author(s) : FERNÁNDEZ-TRUJILLO J. P., ARTÉS F.
- Date : 1998/06
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 21 - n. 4
- Formats : PDF
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Golpe de altas temperaturas aplicado en poscose...
- Author(s) : BUDDE C. O., LUCANGELI C. D., POLENTA G. V., et al.
- Date : 2002
- Languages : Spanish
- Source: ITEA Prod. veg. - vol. 98 - n. 2
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Pectolytic enzyme activity during intermittent ...
- Author(s) : ARTÉS F., CANO A., FERNÁNDEZ-TRUJILLO J. P.
- Date : 1996/03
- Languages : English
- Source: Ital. J. Food Sci. - vol. 61 - n. 2
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Modified atmosphere packaging affects the incid...
- Author(s) : FERNÁNDEZ-TRUJILLO J. P., MARTÍNEZ J. A., ARTÉS F.
- Date : 1998
- Languages : English
- Source: Food Res. int. - vol. 31 - n. 8
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Essai d'entreposage frigorifique de pommes Brae...
- Author(s) : SIEGRIST J. P., COTTER P. Y.
- Date : 2004/09
- Languages : French
- Source: Rev. suisse Vitic. Arboric. Hortic. - vol. 36 - n. 5
- Formats : PDF
View record