SharePeaches (Prunus persica, L., Batsch) woolliness: anatomical and ultrastructural studies.
Lanosidade em cultivates de pêssego (Prunus persica, L., Batsch): estudos anatômicos e ultra-estruturais.
Author(s) : APPEZZATO-DA-GLÓRIA B., BRON I. U., MACHADO S. R.
Type of article: Article
Details
- Original title: Lanosidade em cultivates de pêssego (Prunus persica, L., Batsch): estudos anatômicos e ultra-estruturais.
- Record ID : 2005-2649
- Languages: Portuguese
- Source: Rev. bras. Bot. - vol. 27 - n. 1
- Publication date: 2004
Links
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Indexing
- Themes: Fruit
- Keywords: Browning; Quality; Peach; Chilling injury; Cold storage; Fruit
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- Date : 2002
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- Source: ITEA Prod. veg. - vol. 98 - n. 2
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Fertilization and postharvest quality of peach ...
- Author(s) : HERNÁNDEZ-FUENTES A. D., SAUCEDO-VELOZ C., COLINAS-LEÓN M. T., et al.
- Date : 2003
- Languages : English
- Source: Rev. Chapingo, Ser. Hortic. - vol. 9 - n. 1
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Studies on the relationship between cell deform...
- Author(s) : QI L., LU C. W., XIU D. R., MA Y., WANG T. K.
- Date : 1994
- Languages : Chinese
- Source: Acta Hortic. Sin. - vol. 21 - n. 2
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Modified atmosphere packaging affects the incid...
- Author(s) : FERNÁNDEZ-TRUJILLO J. P., MARTÍNEZ J. A., ARTÉS F.
- Date : 1998
- Languages : English
- Source: Food Res. int. - vol. 31 - n. 8
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Keeping quality of late peaches using passive m...
- Author(s) : FERRER A., REMÓN S., PEIRÓ J. M., et al.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
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