SharePostharvest processes to guarantee quality. 1.
Processi post-raccolta all'insegna della qualità. 1.
Author(s) : RAGNI L.
Type of article: Article
Summary
Recent trends and innovations in quality control of horticultural crops are illustrated through a detailed study of the techniques and equipment used by two large cooperatives handling crops for fresh consumption and industrial processing. Sorting, grading, cooling and refrigeration and packing equipment are discussed.
Details
- Original title: Processi post-raccolta all'insegna della qualità. 1.
- Record ID : 1998-3579
- Languages: Italian
- Source: Macch. Mot. agric. - vol. 54 - n. 10
- Publication date: 1996
Links
See the source
Indexing
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Themes:
Food engineering;
Food quality and safety. Microbiology;
Fruit;
Vegetables - Keywords: Treatment; Quality; Process; Vegetable; Equipment; Italy; Control (generic); Fruit
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