PROBLEMS IN IMPROVING THE THERMAL INSULATION IN COLD STORES OF THE MEAT AND DAIRY INDUSTRIES.

[In Russian. / En russe.]

Author(s) : POPOV V. P.

Type of article: Article

Summary

THE CAUSES OF THE DEFICIENCIES OF THERMAL INSULATION IN EXISTI NG STORES ARE DISCUSSED. THE NECESSARY REQUIREMENTS ARE LISTED: WHEN DESIGNING ALLOWANCE SHOULD BE MADE FOR THE SPECIFIC USE OF THERMAL INSULATION IN INDUSTRIAL STORES, NEW EFFICIENT THERMAL INSULANTS (POLYURETHANE) SHOULD BE WIDELY USED, AT THE SAME TIME REPAIRING INSULATION WITHIN A COMPLEX RETROFIT PROGRAM FOR INDUSTRIAL MEAT PLANT.

Details

  • Original title: [In Russian. / En russe.]
  • Record ID : 1987-2303
  • Languages: Russian
  • Source: Kholodilnaya Tekhnika - n. 8
  • Publication date: 1986
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (119)
See the source