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Quality of fruits: engineering research for improving the quality preservation during pre and postharvest operations. A CAMAR project (n. 8001-CT91-0206).

Author(s) : RUIZ ALTISENT M.

Summary

The objective of the paper is to disseminate the activities of the project, which is relevant in the area of fruit quality. The aim of the project is to apply engineering techniques for reducing incidence of and susceptibility to damage during fruit growing, harvesting and handling; to gather information on the actual status of fruits external quality in the European markets; and to design equipment for determining fruit quality.

Details

  • Original title: Quality of fruits: engineering research for improving the quality preservation during pre and postharvest operations. A CAMAR project (n. 8001-CT91-0206).
  • Record ID : 1996-2825
  • Languages: English
  • Source: The post-harvest treatment of fruit and vegetables. Systems and operations for post-harvest quality. Proceedings COST 94.
  • Publication date: 1993/09/14
  • Document available for consultation in the library of the IIR headquarters only.

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