ShareQuality of romaine and leaf lettuce at harvest and during storage.
Author(s) : SIOMOS A. S., PAPADOPOULOU P. P., DOGRAS C. C., et al.
Details
- Original title: Quality of romaine and leaf lettuce at harvest and during storage.
- Record ID : 2005-1324
- Languages: English
- Publication date: 2002
- Source: Source: Acta Hortic./Proc. balk. Symp. Veg. Potatoes, Thessaloniki
n. 579; 641-646; 11 ref.
Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Quality; Salad; Weight loss; Lettuce; Cold storage
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Effects of preharvest foliar application of mal...
- Author(s) : OTMANI M. el-, NDIAYE A., AIT-OUBAHOU A., et al.
- Date : 2003
- Languages : English
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The role of controlled-atmosphere treatment on ...
- Author(s) : BUIKE I., ALSINA I.
- Date : 2003/02
- Languages : English
- Source: Proceedings of the International Conference Postharvest Unlimited.
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Handling techniques in a typical distribution s...
- Author(s) : HÉBERT A., LEBLANC D. I., TAYLOR M., et al.
- Date : 2003/08/17
- Languages : English
- Source: 21st IIR International Congress of Refrigeration: Serving the Needs of Mankind.
- Formats : PDF
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Effect of controlled atmosphere storage on the ...
- Author(s) : GAJEWSKI M., ROSLON W.
- Date : 2001
- Languages : English
- Source: Biological and agrotechnical aspects of vegetable crops management. Conference papers.
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The effects of vacuum cooling on the quality cr...
- Author(s) : TURK R., CELIK E.
- Date : 1994/07
- Languages : English
- Source: International symposium on postharvest treatment of horticultural crops.
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