Quality of romaine and leaf lettuce at harvest and during storage.
Author(s) : SIOMOS A. S., PAPADOPOULOU P. P., DOGRAS C. C., et al.
Details
- Original title: Quality of romaine and leaf lettuce at harvest and during storage.
- Record ID : 2005-1324
- Languages: English
- Publication date: 2002
- Source: Source: Acta Hortic./Proc. balk. Symp. Veg. Potatoes, Thessaloniki
n. 579; 641-646; 11 ref.
Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Quality; Salad; Weight loss; Lettuce; Cold storage
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Postharvest keeping quality of lettuce (Lactuca...
- Author(s) : LINKE M., SCHREINER M.
- Date : 1995
- Languages : English
- Source: Gartenbauwissenschaft - vol. 60 - n. 5
View record
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Influence of growth conditions on the value of ...
- Author(s) : POULSEN N., JOHANSEN A. S., SORENSEN J. N.
- Date : 1995
- Languages : English
- Source: Qual. Plant., Plant Foods hum. Nutr. - vol. 47 - n. 2
View record
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The effects of vacuum cooling on the quality cr...
- Author(s) : TURK R., CELIK E.
- Date : 1994/07
- Languages : English
- Source: International symposium on postharvest treatment of horticultural crops.
View record
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Wound-induced phenylalanine ammonia lyase activ...
- Author(s) : LOPEZ GALVEZ G., SALVEIT M., CANTWELL M.
- Date : 1996/11
- Languages : English
- Source: Postharvest Biol. Technol. - 223-233; 5 fig.; 3 tabl.; 19 ref.
View record
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Quality change in lettuce heads stored in contr...
- Author(s) : LEJA M., MARECZEK A., ROZEK S.
- Date : 1996
- Languages : English
- Source: Folia Hortic. - vol. 8 - n. 2
View record