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REFRIGERATED CABINETS: BETTER SALES, BETTER ENERGY SAVINGS.

MOBILIER DE FROID : MIEUX VENDRE, MIEUX ECONOMISER L'ENERGIE.

Author(s) : COMET M.

Type of article: Article

Summary

REPORT OF IMPROVEMENTS IN THE SELECTION OF COMMERCIAL REFRIGERATED CABINETS IN ORDER TO PROVIDE A BETTER SHELF LIFE OF PRODUCTS AND A BETTER MANAGEMENT OF DEPARTMENTS, WITH APPRECIABLE ENERGY GAINS. THE AUTHOR MAINLY DESCRIBES CABINETS FOR DAIRY PRODUCTS, CABINETS FOR FROZEN FOODS, WITH LARGE GLASS-DOORS, DISMOUNTABLE PREFABRICATED COLD ROOMS, ADJUSTABLE RACKS FOR COLD ROOMS. AN EQUIPMENT ESPECIALLY DESIGNED FOR SUPERMARKETS IS DESCRIBED, REDUCING ELECTRIC POWER CONSUMPTION BY NEARLY 40%. G.G.

Details

  • Original title: MOBILIER DE FROID : MIEUX VENDRE, MIEUX ECONOMISER L'ENERGIE.
  • Record ID : 1984-1861
  • Languages: French
  • Source: LSA - n. 905
  • Publication date: 1983
  • Document available for consultation in the library of the IIR headquarters only.

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