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Review on tropical root and tuber crops. 1. Storage methods and quality changes.

Author(s) : RAVI V., AKED J., BALAGOPALAN C.

Type of article: Article

Summary

Literature review of traditional and modern storage processes for roots and tubers (e.g., cassavas, sweet potatoes, and yams). Assessment of the efficiency of each process in preserving quality (eg, physico-chemical changers, weight loss) in vegetables. The effects of some growing and harvest parameters are considered.

Details

  • Original title: Review on tropical root and tuber crops. 1. Storage methods and quality changes.
  • Record ID : 1998-0942
  • Languages: English
  • Source: CRC Crit. Rev. Food Sci. Nutr. - vol. 36 - n. 7
  • Publication date: 1996

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