ShareSalad vegetables: effect of logistics on quality.
Salades : incidence de la logistique sur la qualité.
Author(s) : SCANDELLA D., JOST M., GRATADOUR C., HAJDUCH V.
Type of article: Article
Summary
The article presents the work carried out since 1991 (in situ observations in a store and laboratory simulations) to mesure how ambient conditions affect quality in salad vegetables during wholesale and retail sale.
Details
- Original title: Salades : incidence de la logistique sur la qualité.
- Record ID : 1994-2329
- Languages: French
- Source: Infos Ctifl - n. 96
- Publication date: 1993/11
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Prepared food; France; Research; Quality; Salad; Ready to use; Vegetable; Distribution
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- Author(s) : CATTEAU M.
- Date : 1990
- Languages : French
- Source: Inf. diét. - n. 2
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- Author(s) : CHIKKASUBBANNA V.
- Date : 1991
- Languages : English
- Source: Indian Food Packer - vol. 45 - n. 2
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- Author(s) : HEARD G.
- Date : 1999/09
- Languages : English
- Source: Food Aust. - vol. 51 - n. 9
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- Author(s) : ROSSET R.
- Date : 1990
- Languages : French
- Source: Bull. Acad. vét. Fr. - n. 3
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- Author(s) : GUERZONI M. E., CASADEI M. A., ABDULLAH B.
- Date : 1992/10/01
- Languages : English
- Source: The post-harvest treatment of fruit and vegetables. Modified atmosphere packaging. Proceedings COST 94.
View record