ShareSELECTION OF THE OVERALL HEAT TRANSFER COEFFICIENT OF COLD STORES FOR POTATOES AND VEGETABLES.
[In Russian. / En russe.]
Author(s) : KUPRIN D. A.
Type of article: Article
Summary
THE CALCULATION RESULTS OF THE OVERALL HEAT TRANSFER COEFFICIENT OF COLD STORES FOR POTATOES AND VEGETABLES IN NORTHERN, CENTRAL AND SOUTHERN USSR ARE GIVEN. THE REQUIREMENT OF USING VARIOUS CALCULATION METHODS IN TERMS OF THE CLIMATIC ZONE OF THE STORE AND THE RELATIVE HUMIDITY CONDITIONS OF STORAGE IS SHOWN.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1986-0746
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 6
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Specialized cold stores
- Keywords: Potato; Heat transfer coefficient; Cold room; Calculation; Chilling; Vegetable; Cold store; Climate
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- Date : 1986
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 11
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- Date : 1991
- Languages : Russian
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