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Study on the respiration physiology of Akebia trifoliate fruit and the suitable storage conditions.

[In Chinese. / En chinois.]

Author(s) : CAO Y., XIONG D. S., ZHU J. T., et al.

Type of article: Article

Summary

Akebia trifoliate fruit is a traditional wild fruit rich in nutrients and has a milky white pulp that is fragrant and sweet, but which rots and deteriorates readily. Results of a study on the respiration physiology and the suitable storage conditions for A. trifoliate fruit by controlling the oxygen concentration to approximately 3%, soaking the fruits in 0.2% Na2SO3 solution, and adjusting the environmental temperature to about 7 °C, showed that it is a type of climacteric fruit that could be stored for a long time.

Details

  • Original title: [In Chinese. / En chinois.]
  • Record ID : 2005-0802
  • Languages: Chinese
  • Source: J. Fruit Sci. - vol. 20 - n. 6
  • Publication date: 2003

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