ShareThe effect of tuber preheating temperature and storage time on the mechanical properties of potatoes.
Author(s) : LAZA M., SCANLON M. G., MAZZA G.
Type of article: Article
Details
- Original title: The effect of tuber preheating temperature and storage time on the mechanical properties of potatoes.
- Record ID : 2003-1421
- Languages: English
- Source: Food Res. int. - vol. 34 - n. 8
- Publication date: 2001
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Mechanical property; Treatment; Vegetable; Heating; Storage life
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- Languages : English
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- Date : 1992
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- Source: J. Sci. Food Agric. - vol. 58 - n. 2
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Storage time effect on the rheology of refriger...
- Author(s) : ALVAREZ M. D., CANET W.
- Date : 2000
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- Source: Eur. Food Res. Technol. - vol. 212 - n. 1
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