The influence of low storage temperature on forcing usefulness of chicory roots.
[In Polish. / En polonais.]
Author(s) : BABIK J.
Type of article: Article
Summary
Experiments were carried out to assess the effect of low storage temperature on chicory roots. Storage in a clamp was compared to a cold store at -1.5 deg C and it was found that quality improved when roots were kept at a low temperature.
Details
- Original title: [In Polish. / En polonais.]
- Record ID : 1994-2980
- Languages: Polish
- Source: Biul. Warzywniczy - vol. 39
- Publication date: 1992
Links
See the source
Indexing
- Themes: Vegetables
- Keywords: Temperature; Quality; Vegetable; Cold storage; Chicory
-
Mathematical modeling of temperature and gas co...
- Author(s) : VANKERSCHAVER K., WILLOCX F., SMOUT C., HENDRICKX M., TOBBACK P.
- Date : 1996/05
- Languages : English
- Source: Ital. J. Food Sci. - vol. 61 - n. 3
View record
-
Frost sensitiveness of chicory roots (Cichorium...
- Author(s) : NEEFS V., LEURIDAN S., STALLEN N. van, et al.
- Date : 2000
- Languages : English
- Source: RDA J. agric. Sci. Hortic. - vol. 86 - n. 3
View record
-
Influence of storage atmosphere and temperature...
- Author(s) : VELDE M. D. van de, HENDRICKX M. E.
- Date : 2001/10
- Languages : English
- Source: Ital. J. Food Sci. - vol. 66 - n. 8
View record
-
Red discoloration of chicory under modified atm...
- Author(s) : VERLINDEN B. E., GILLIS N., LAMMERTYN J., et al.
- Date : 2000/10/19
- Languages : English
- Formats : PDF
View record
-
Effects of different shelf storage conditions o...
- Author(s) : ZHANG M., BAERDEMAEKER J. de, BUSSCHER R. de, SCHREVENS E.
- Date : 1996
- Languages : English
- Source: Int. Agrophys. - vol. 10 - n. 1
View record