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The problem of selecting an energy-optimal cooling system using natural refrigerants in a supermarket application in a humid continental and Mediterranean climate conditions. 

Author(s) : DROJETZKI L., POROWSKI M.

Type of article: IJR article

Summary

The article presents an original solution to the problem of selecting an energy-optimal refrigeration system for a typical supermarket application. In this optimization problem carbon dioxide (CO2) and ammonia (NH3) have been assumed as natural refrigerants and the objective function is the minimum of the annual electricity demand. In the presented methodology, the refrigeration system is described by a vector whose coordinates are constant parameters and decision variables. A set of acceptable variants was determined using system analysis and matrix calculus as a tool, based on the limiting conditions. The following systems were determined as acceptable variants:
classical CO2 booster (1′ generation), 2′ generation CO2 booster - with auxiliary compressors for parallel compression of flash gas from the liquid receiver, a 3′ generation CO2 booster - with multiejectors in cooperation with parallel compression and flooded evaporators, and an indirect expansion (IX) system with ammonia. The objective function was determined from simulation models of the operation of the acceptable systems throughout the year. For the humid continental climate (Poznan, Poland) the energy-optimal variant is the 3′ generation booster system, in relation to which the annual electricity demand for the 1′ and 2′ generation CO2 booster and the ammonia indirect expansion system is higher by 33.4%, 29.0% and 12.9%, respectively. For the Mediterranean climate (Rome, Italy) the energy-optimal system is the indirect expansion ammonia system, in relation to which the annual electricity demand for 1′ , 2′ and 3′ generation CO2 booster is higher by 30.4%, 23.1% and 1.4%, respectively.

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Pages: 25 p.

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Details

  • Original title: The problem of selecting an energy-optimal cooling system using natural refrigerants in a supermarket application in a humid continental and Mediterranean climate conditions. 
  • Record ID : 30029444
  • Languages: English
  • Subject: Technology
  • Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 136
  • Publication date: 2022/04
  • DOI: http://dx.doi.org/https://doi.org/10.1016/j.ijrefrig.2022.01.013
  • Document available for consultation in the library of the IIR headquarters only.

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