Use of small insulated containers for transporting frozen food.
[In Spanish. / En espagnol.]
Author(s) : ROCHE L. A., DENISIENIA E., MASCHERONI R. H.
Type of article: Article
Summary
Various options (practical and theoretical) are evaluated in light of specifications such as volume, reserve refrigeration, duration of transportation and upper temperature limits.
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1997-3034
- Languages: Spanish
- Source: Aliment. latinoam. - vol. 29 - n. 208
- Publication date: 1995
Links
See the source
Indexing
- Themes: Containers and packaging
- Keywords: Geometry; Food; Transport; Design; Argentina; Quick-frozen food; Container
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