Details
- Original title: [In Dutch. / En néerlandais.]
- Record ID : 1986-0178
- Languages: Dutch
- Source: Koeltech. Klim. - vol. 78 - n. 6
- Publication date: 1985/06
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (3)
See the source
Indexing
- Themes: Freezing of foodstuffs
- Keywords: Thawing; Vacuum
-
VACUUM THAWING OF FOODSTUFFS.
- Author(s) : KOTHUIS B.
- Date : 1982
- Languages : Dutch
- Source: Voedingsm. Technol. - vol. 15 - n. 6
View record
-
SYSTEMS FOR THAWING FROZEN FOODS.
- Author(s) : KOIDE F.
- Date : 1985
- Languages : Japanese
- Source: Refrigeration - vol. 60 - n. 689
View record
-
La décongélation des produits alimentaires dest...
- Author(s) : DUROSSET P.
- Date : 1993
- Languages : French
- Source: Viandes Prod. carnés - vol. 14 - n. 1
View record
-
LES MATERIELS DE DECONGELATION.
- Date : 1981/09
- Languages : French
- Source: Surgélation - n. 195
View record
-
ETAT DE L'ART DANS LE DOMAINE DE LA DECONGELATION.
- Date : 1991/10
- Languages : French
- Source: Ind. électr. Inf., Cah. Ind. aliment. - n. 25
View record