ShareWhere is MAP going? A review and future potential of modified-atmosphere packaging for meat.
Author(s) : MCMILLIN K. W.
Type of article: Article
Details
- Original title: Where is MAP going? A review and future potential of modified-atmosphere packaging for meat.
- Record ID : 2008-2577
- Languages: English
- Source: Meat Sci. - vol. 80 - n. 1
- Publication date: 2008/09
Links
See the source
Indexing
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Themes:
Packaging;
Meat and meat products - Keywords: Modified atmosphere; Meat; Quality; Meat product; Material; Film; Packaging
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MODIFIED-ATMOSPHERE PACKAGING (MAP) INCORPORATI...
- Author(s) : LAWLIS T. L., FULLER S. L.
- Date : 1990
- Languages : English
- Source: J. Food Technol. - vol. 44 - n. 6
View record
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Schutzgas-Verpackung für SB-Frischfleisch: Verä...
- Author(s) : PFEIFFER T., MENNER M.
- Date : 1999
- Languages : German
- Source: Fleischwirtschaft - vol. 79 - n. 12
View record
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Conditionnement par gaz protecteurs de produits...
- Author(s) : ROSER H.
- Date : 1992
- Languages : French
- Source: Fleischerei - vol. 43 - n. 7
View record
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TOUT SAVOIR SUR LE CONDITIONNEMENT SOUS ATMOSPH...
- Date : 1985
- Languages : French
- Source: Emball. Mag. - n. 424
View record
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GAZ OU VIDE ? AUX CONDITIONNEURS DE CHOISIR.
- Author(s) : CARANTINO S.
- Date : 1985/03
- Languages : French
- Source: Agro Ind. - n. 6
View record