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Recent trends and developments regarding summer comfort and low energy cooling in Greece.
- Author(s) : SANTAMOURIS M.
- Publication date: 2009/02
- Languages : English
- Source: REHVA Journal - vol. 46 - n. 1
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Performance of a hybrid system of a gas engine driven centrifugal chiller and an exhaust heat recovery absorption water chiller-heater.

[In Japanese. / En japonais.]
- Author(s) : FUJITA T., KOJIMA M., TAKEUCHI Y., et al.
- Publication date: 2009/02
- Languages : Japanese
- Source: Transaction of the Society of Heating, Air-conditioning and Sanitary Engineers of Japan - n. 143
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Free-cooling for buildings.
- Author(s) : VIO M.
- Publication date: 2009/02
- Languages : English
- Source: REHVA Journal - vol. 46 - n. 1
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District cooling: efficient cooling solution buildings in Helsinki and other parts of Europe as well.
- Author(s) : WIRGENTIUS N.
- Publication date: 2009/02
- Languages : English
- Source: REHVA Journal - vol. 46 - n. 1
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Energy saving potential: glass doors in refrigeration furniture.
- Publication date: 2009/02
- Languages : English
- Source: Refripro Newsl. - 4 p.; photogr.
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Sistemas de bombas de calor: aspectos sobre la eficienca; adaptación de la carga y pérdidas parasitarias.

Efficiency aspects of heat pumps systems: load matching and parasitic losses.
- Author(s) : FAHLÉN P.
- Publication date: 2009/02
- Languages : Spanish
- Source: Frío Calor Aire acondicionado - vol. 37 - n. 411
- Formats : PDF
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Modelling of an ejector refrigerating system operating in dimensioning and off-dimensioning conditions with the working fluids R-142b and R-600a.
- Author(s) : BOUMARAF L., LALLEMAND A.
- Publication date: 2009/02
- Languages : English
- Source: Applied Thermal Engineering - vol. 29 - n. 2-3
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Performance optimization for two-stage thermoelectric refrigerator system driven by two-stage thermoelectric generator.
- Author(s) : MENG F., CHEN L., SUN F.
- Publication date: 2009/02
- Languages : English
- Source: Cryogenics - vol. 49 - n. 2
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Soluciones acuosas de cloruro de litio y cloruro de calcio como fluidos secundarios de trabajo a baja temperatura: determinación de las propiedades termo físicas.

Determining thermophysical properties of lithium and calcium chloride aqueous solutions as low temperature secondary working fluids.
- Author(s) : MELINDER Å.
- Publication date: 2009/02
- Languages : Spanish
- Source: IIF-IIR/Frío Calor Aire acond. - vol. 37 - n. 411
- Formats : PDF
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IIR document

Commercial refrigeration systems with CO2 as refrigerant.
- Author(s) : JAVERSCHEK O.
- Publication date: 2009/02
- Languages : English
- Source: IIF, Note Inf./IIR, Inf. Note/Bull. IIF-IIR/www.iifiir.org - vol. 89 - n. 2009-1
- Formats : PDF
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Performance of a prototype Stirling domestic refrigerator.
- Author(s) : SUN L., ZHAO Y., LI L., et al.
- Publication date: 2009/02
- Languages : English
- Source: Applied Thermal Engineering - vol. 29 - n. 2-3
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Recommendations for maintaining postharvest quality: huckleberry./ Recommandations pour maintenir la qualité après récolte : la myrtille.

Recommendations for maintaining postharvest quality: huckleberry.
- Author(s) : REID M. S.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 1 p.
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Recommendations for maintaining postharvest quality: grape./ Recommandations pour maintenir la qualité après récolte : raisin.

Recommendations for maintaining postharvest quality: grape.
- Author(s) : CRISOSTO C. H., MITCHAM E. J., KADER A. A.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: lemon./ Recommandations pour maintenir la qualité après récolte : citron.

Recommendations for maintaining postharvest quality: lemon.
- Author(s) : ARPAIA M. L., KADER A. A.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: pear (Bartlett)./ Recommandations pour maintenir la qualité après récolte : poire (Bartlett).

Recommendations for maintaining postharvest quality: pear (Bartlett).
- Author(s) : MITCHAM E. J., CRISOSTO C. H., KADER A. A.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: pear (Anjou, Bosc and Comice)./ Recommandations pour maintenir la qualité après récolte : poire (Anjou, Bosc et Comice).

Recommendations for maintaining postharvest quality: pear (Anjou, Bosc and Comice).
- Author(s) : MITCHAM E. J., CRISOSTO C. H., KADER A. A.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: persimmon./ Recommandations pour maintenir la qualité après récolte : persimon (kaki).

Recommendations for maintaining postharvest quality: persimmon.
- Author(s) : CRISOSTO C. H., MITCHAM E. J., KADER A. A.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 2 p.
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Recommendations for maintaining postharvest quality: globe artichoke./ Recommandations pour maintenir la qualité après récolte : artichaut.

Recommendations for maintaining postharvest quality: globe artichoke.
- Author(s) : SUSLOW T. V., CANTWELL M.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 2 p.; tabl.
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Recommendations for maintaining postharvest quality: Brussels sprouts./ Recommandations pour maintenir la qualité après récolte : choux de Bruxelles.

Recommendations for maintaining postharvest quality: Brussels sprouts.
- Author(s) : CANTWELL M., SUSLOW T. V.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: celery./ Recommandations pour maintenir la qualité après récolte : céleri ou ache des marais.

Recommendations for maintaining postharvest quality: celery.
- Author(s) : SUSLOW T. V., CANTWELL M.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: Belgian endive (witloof chicory)./ Recommandations pour maintenir la qualité après récolte : l'endive.

Recommendations for maintaining postharvest quality: Belgian endive (witloof chicory).
- Author(s) : CANTWELL M., SUSLOW T. V.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: eggplant./ Recommandations pour maintenir la qualité après récolte : aubergine.

Recommendations for maintaining postharvest quality: eggplant.
- Author(s) : CANTWELL M., SUSLOW T. V.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: onion, green bunching./ Recommandations pour maintenir la qualité après récolte : oignon, vert.

Recommendations for maintaining postharvest quality: onion, green bunching.
- Author(s) : SUSLOW T. V., CANTWELL M.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: pea, snow and snap pod./ Recommandations pour maintenir la qualité après récolte : pois.

Recommendations for maintaining postharvest quality: pea, snow and snap pod.
- Author(s) : SUSLOW T. V., CANTWELL M.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Recommendations for maintaining postharvest quality: potato (immature early crop)./ Recommandations pour maintenir la qualité après récolte : pomme de terre (primeur).

Recommendations for maintaining postharvest quality: potato (immature early crop).
- Author(s) : SUSLOW T. V., VOS R.
- Publication date: 2009/02
- Languages : English
- Source: Postharvest Technol., Res. Inf. Cent. - 3 p.; tabl.
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Application study on the refrigerant R404A in a...
- Author(s) : ZHANG L., SHU W., CHENG Y., et al.
- Date : 2007/08/21
- Languages : English
- Source: ICR 2007. Refrigeration Creates the Future. Proceedings of the 22^ndIIR International Congress of Refrigeration.
- Formats : PDF
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