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Effect of active paper sheets with encapsulated essential oils on lemon quality during its refrigerated conservation.
- Author(s) : NAVARRO MARTINEZ A., MARTÍNEZ HERNÁNDEZ G. B., LÓPEZ GÓMEZ A.
- Publication date: 2022/04
- Languages : English
- Source: XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2022.
- Formats : PDF
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Nanoencapsulated clove essential oil embedded in ice used in stunning and slaughtering by hypothermia of rainbow trout enhances animal welfare.
- Author(s) : LÓPEZ-CÁNOVAS A. E., GARCIA-AYALA A., NAVARRO SEGURA L., ROS-CHUMILLAS M., LÓPEZ GÓMEZ A.
- Publication date: 2020/11/11
- Languages : English
- Source: X Congreso Ibérico y VIII Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2020.
- Formats : PDF
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IIR document

Effect of temperature and relative humidity on the carvacrol release kinetics from active packaging for fresh horticultural products.
- Author(s) : NAVARRO-MARTÍNEZ A., LÓPEZ GÓMEZ A., MARTÍNEZ HERNÁNDEZ G. B.
- Publication date: 2023/08/21
- Languages : English
- Source: Proceedings of the 26^th IIR International Congress of Refrigeration: Paris , France, August 21-25, 2023.
- Formats : PDF
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Active cardboard box with smart internal lining based on encapsulated essential oils for enhancing the shelf life of refrigerated fresh nectarines.
- Author(s) : ROS-CHUMILLAS M., BUENDIA-MORENO L., SANCHEZ-MARTINEZ M. J., ANTOLINOS V., NAVARRO SEGURA L., MARTÍNEZ HERNÁNDEZ G. B., LÓPEZ GÓMEZ A.
- Publication date: 2020/11/11
- Languages : English
- Source: X Congreso Ibérico y VIII Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2020.
- Formats : PDF
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Recommended by the IIR

MAP packaging with essential oils vapours increases the quality and shelf life of refrigerated breaded meat products.
- Author(s) : ROS-CHUMILLAS M., ANTOLINOS V., SANCHEZ-MARTINEZ M. J., NAVARRO SEGURA L., BUENDIA-MORENO L., MARTÍNEZ HERNÁNDEZ G. B., ESNOZ A., IGUAZ-GAINZA A., LÓPEZ GÓMEZ A.
- Publication date: 2020/11/11
- Languages : English
- Source: X Congreso Ibérico y VIII Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2020.
- Formats : PDF
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Estudio de la vida útil de dorada fresca almacenada en hielo con aceites esenciales encapsulados.

Study of shelf-life of fresh seabream stored in crushed ice including encapsulated essential oils.
- Author(s) : LÓPEZ GÓMEZ A., ROS-CHUMILLAS M., NAVARRO SEGURA L., et al.
- Publication date: 2018/06/19
- Languages : Spanish
- Source: CYTEF 2018. IX Congreso Ibérico y VII Congreso Iberoamericano de Ciencias y Técnicas del Frío, Valencia, España, 19-21 junio 2018.
- Formats : PDF
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Microbial control in fresh horticultural products using active paper sheets with essential oils. A case study in lemon cv. Verna.
- Author(s) : NAVARRO MARTINEZ A., MARTÍNEZ HERNÁNDEZ G. B.
- Publication date: 2022/04
- Languages : English
- Source: XI Congreso Ibérico y IX Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2022.
- Formats : PDF
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When salmon is stunned using nanoencapsulated anaesthetic, and it is cold stored in ice including nanoencapsulated essential oils, the quality and shelf-life increase.
- Author(s) : NAVARRO SEGURA L., ROS-CHUMILLAS M., SANCHEZ-MARTINEZ M. J., BUENDIA-MORENO L., LÓPEZ-CÁNOVAS A. E., GARCIA-AYALA A., GALINDO-VILLEGAS J., LÓPEZ GÓMEZ A.
- Publication date: 2020/11/11
- Languages : English
- Source: X Congreso Ibérico y VIII Congreso Iberoamericano de Ciencias y Técnicas del Frío, CYTEF 2020.
- Formats : PDF
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IIR document

Antimicrobial activity of vanillin and some essential oils against Listeria monocytogenes in semiskimmed milk.
- Author(s) : CAVA R., TABOADA A., LÓPEZ GÓMEZ A., et al.
- Publication date: 2007/08/21
- Languages : English
- Source: ICR 2007. Refrigeration Creates the Future. Proceedings of the 22^ndIIR International Congress of Refrigeration.
- Formats : PDF
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Combined effect of natural essential oils, modified atmosphere packaging, and gamma radiation on the microbial growth on ground beef.
- Author(s) : TURGIS M., HAN J., BORSA J., et al.
- Publication date: 2008/06
- Languages : English
- Source: Journal of Food Protection - vol. 71 - n. 6
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Determination of antimicrobial effect of mint and basil essential oils on survival of E. coli O157:H7 and S. typhimurium in fresh-cut lettuce and purslane.
- Author(s) : KARAGÖZLÜ N., ERGÖNÜL B., ÖZCAN D.
- Publication date: 2011/12
- Languages : English
- Source: Food Control The International Journal of HACCP and Food Safety - vol. 22 - n. 12
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The global refrigeration compressor market

Bien que pénalisé par la pandémie de Covid-19 qui a fortement impacté le secteur du conditionnement d’air, le marché des compresseurs a progressé dans certains domaines tels que la chaîne du froid, l’industrie...
- Publication date : 2021/04/29
- Subjects: Figures, economy
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IIR GL2020 conference: Range of CO2 applications

Almost half of the presentations at the IIR Gustav Lorentzen conference in Kyoto focused on CO2, in commercial refrigeration systems but also in many other applications. Overview of these...
- Publication date : 2021/01/26
- Subjects: HFCs alternatives
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Cryogenic nitrogen in the food and beverage industry

The adoption of cryogenic processes in the food and beverage industry is predominantly driven by liquid nitrogen (LIN), and it is the preferred candidate for food chilling and...
- Last update : 2023/11/07
- Langues : English, French
- Themes : Freezing of foodstuffs
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