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Pommes "Golden Delicious" : entreposage sous des conditions de très faible teneur en oxygène.

Ultra-low oxygen storage of "Golden Delicious" apples.

Auteurs : RIZZOLO A., VANOLI M., VISAI C., et al.

Résumé

In Italy, "Golden Delicious" apples are stored in controlled atmosphere (CA) until May, but CA apples suffer from a lack of flavour at the end of storage. Improved fruit quality and extended storage life can be achieved by storing apples in ultra-low oxygen (ULO) atmosphere. The aim of the work is to study the feasibility of ULO storage for "Golden Delicious" apples. With the post-storage ripening, ULO stored apples produced more total volatiles than CA; ULO atmosphere delayed maximum ethylene and volatile productions, as well as the development of selected volatiles. At tasting, ULO apples were firmer, more juicy and sour and had a good distinct flavour.

Détails

  • Titre original : Ultra-low oxygen storage of "Golden Delicious" apples.
  • Identifiant de la fiche : 2000-3012
  • Langues : Anglais
  • Source : CA '97. Proceedings of the 7th international controlled atmosphere research conference.
  • Date d'édition : 13/07/1997
  • Document disponible en consultation à la bibliothèque du siège de l'IIF uniquement.

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