Partager

Document IIF

Un code de prévention des incendies dans I'industrie néo-zélandaise de la viande congelée et plus particulièrement dans les entrepôts frigorifiques.

A fire code for the New Zealand meat freezing industry with particular reference to cold stores.

Auteurs : BURTON-WOOD P. K., HUNT J. H., SHEPPARD M. J. A.

Type d'article : Article, Article de la RIF

Résumé

This paper describes building standards relating to the fire code and their application to cold stores, Emphasis is placed on a policy for a large industrial complex with single management capable of ensuring permanent fire safety measures, emergency procedures and intensive staff training. The management can thus co-ordinate all aspects of fire prevention and decide which buildings should incorporate fire safety measures and the extent to which these should be implemented. Emphasis is especially laid on staff safety, specifying minimum egress distances and easy fire fighting access. The use of sprinklers, located selectively, is advised in some parts of the building. The fire code represents a consensus view of design engineers, fire fighters, local government, insurance companies and meat company owners and operators.

Documents disponibles

Format PDF

Pages : 49-53

Disponible

  • Prix public

    20 €

  • Prix membre*

    Gratuit

* meilleur tarif applicable selon le type d'adhésion (voir le détail des avantages des adhésions individuelles et collectives)

Détails

  • Titre original : A fire code for the New Zealand meat freezing industry with particular reference to cold stores.
  • Identifiant de la fiche : 30001037
  • Langues : Anglais
  • Source : International Journal of Refrigeration - Revue Internationale du Froid - vol. 6 - n. 1
  • Date d'édition : 01/1983

Liens


Voir d'autres articles du même numéro (9)
Voir la source

Indexation