ShareA few techniques enabling the achieving of energy saving in the refrigeration of foodstuffs. 2.
Tecnologias de refrigeração energeticamente eficientes no sector agro-alimentar. 2.
Author(s) : OLIVEIRA F.
Type of article: Article
Summary
The author describes thermal storage, heat recovery and absorption systems. (See also ref. 1999-1095.)
Details
- Original title: Tecnologias de refrigeração energeticamente eficientes no sector agro-alimentar. 2.
- Record ID : 1999-0903
- Languages: Portuguese
- Source: Instalador - n. 23
- Publication date: 1998/03
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