ShareA review of postharvest events in cherimoya.
Author(s) : PALMA T., AGUILERA J. M., STANLEY D. W.
Type of article: Article
Summary
Cherimoyas are unstable fruit, with a high respiration rate and a strong ethylene production. The question is to delay ripening, which is difficult since a temperature below 7 deg C causes deterioration. The fruit physiology is as yet unknown. It seems that modified-atmosphere storage might be suitable, but it is first necessary to better understand the ripening mechanism.
Details
- Original title: A review of postharvest events in cherimoya.
- Record ID : 1994-1632
- Languages: English
- Source: Postharvest Biol. Technol. - vol. 2 - n. 3
- Publication date: 1993
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Indexing
- Themes: Fruit
- Keywords: Cold sensitivity; Cherimoya; Modified atmosphere; Variety; Ripening (fruit); Ethylene; Cold storage; Tropical fruit
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Modification of specific ripening proteins by l...
- Author(s) : MONTERO L. M., ZAMORANO J. P., PLAZA J. L. de la, MERODIO C.
- Date : 1993
- Languages : English
- Source: Acta Hortic. - n. 343
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Inhibitory effects of the ethylene chemisorptio...
- Author(s) : PLAZA J. L. de la, ROSSI S., CALVO M. L.
- Date : 1993
- Languages : English
- Source: Acta Hortic. - n. 343
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Change in protein content and in polyamine leve...
- Author(s) : MONTERO L. M., ESCRIBANO M. I., ZAMORANO J. P., MERODIO C.
- Date : 1992/10/05
- Languages : Spanish
- Source: II congreso internacional de tecnologia y desarrollo alimentarios. 1. Ponencias. 2. Comunicaciones cientificas./ International congress on food technology and development. Proceedings.
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Tolerance of cherimoya (annona cherimola Mill.)...
- Author(s) : ALIQUE R., ZAMORANO J. P., CALVO M. L., MERODIO C., PLAZA J. L. de la
- Date : 1994/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 119 - n. 3
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Respiratory behaviour of cherimoya (Annona cher...
- Author(s) : PALMA T., STANLEY D. W., AGUILERA J. M., ZOFFOLI J. P.
- Date : 1993
- Languages : English
- Source: HortScience - vol. 28 - n. 6
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