ShareAccumulation of cold in transport of perishable products.
La acumulación del frío en el transporte de productos perecederos.
Author(s) : DOMÍNGUEZ M., PINILLOS J. M., ARIAS J. M., et al.
Type of article: Article
Summary
The authors present a study on controlled temperature in perishable products transport. The advantages and applications of this technology are presented.
Details
- Original title: La acumulación del frío en el transporte de productos perecederos.
- Record ID : 2001-2271
- Languages: Spanish
- Source: Téc. Frio - n. 531
- Publication date: 2000/10
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Refrigerated transport: general information
- Keywords: Food; Transport; Temperature; Control (generic); Thermal energy storage
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