Summary
These proceedings contain about 100 papers, including 1 in English, of the annual conference of the DKV (German Refrigeration and Air-Conditioning Association), held in Hamburg, Germany, November 19-21, 1997. Extract from the table of contents: 1. Cryogenics (cryomedicine and cryobiology; liquid gas; components; regeneration). 2. New refrigerants; characteristics of refrigerant-oil systems; heat transfer: testing and calculations; absorption and adsorption; refrigerant mixtures. 3. Natural refrigerants: CO2, ammonia and water; installation techniques; simulation; automation; components. 4. Refrigeration and food; refrigeration in the food industry; transport air conditioning. 5. Air conditioning and heat pump applications. All the papers are abstracted in the present IIR Bulletin.
Details
- Original title: Automatisierung in der Kältetechnik: Notwendiges Übel oder Chance?
- Record ID : 1998-2266
- Languages: German
- Subject: General information
- Source: DKV-Tagungsbericht 24. 1997, Hamburg.
- Publication date: 1997/11/19
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (86)
See the conference proceedings
Indexing
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Commande et surveillance électroniques dans les...
- Author(s) : UEKERMANN O.
- Date : 1998
- Languages : French
- Source: Danfoss J. - vol. 51 - n. 3
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NEW METHODS FOR REGULATING AND CONTROLLING.
- Author(s) : RIESENBECK G. van
- Date : 1989/02
- Languages : German
- Source: Kälte + Klimatechnik (Die) - X
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Die Vorteile offener, vernetzter Systeme zur Re...
- Author(s) : TOMSKI T.
- Date : 2003/02
- Languages : German
- Source: Kälte + Klimatechnik (Die) - vol. 56 - n. 2
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Controls for energy efficient industrial refrig...
- Author(s) : SOERENSEN A. A.
- Date : 2003/10/07
- Languages : English
- Source: ASERCOM Symposium 2003. Better control: for improved refrigeration/air conditioning system efficiency.
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Intelligent HVAC&R equipment: the future is aro...
- Author(s) : BRAUN J.
- Date : 2006/02/16
- Languages : English
- Source: Innovative Equipment and Systems for Comfort and Food Preservation.
- Formats : PDF
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